Our newest book, Eat Local for Less: The Ultimate Guide to Opting Out of Our Broken Industrial Food System, is getting ready to make it’s way from the printer to the distributor to bookstores around the country. Between now and its official release on April 7, you can preorder the paperback version directly from our website and save 25% off the cover price. We’ll send you the book as soon as it’s ready, which will no doubt be a week or two before the release date. What’s holding you back? To learn more about the book and order, go here. To read a sample chapter, go here.